Young wine produced from Blaufrankisch variety. Very intense aromas of forest fruits combined with minerality and spices. The taste gains a lot when served at 14-16 degrees.
Zweigelt 80%, Blaufrankisch 20%
All the grapes come from at-least-40-year shrubs of these two glorious varieties and from a single plot which gives the wine its name.
Goldeberg is not just wine but the whole history connected with this place.
The grapevine shrubs bearing fruit for this wine are certainly among the oldest in the region. Thanks to that year in year out our Blaufrankisch has a beautiful concentration and is unusually subtle in taste.
Grapevines used in its production belong to the oldest lots in the region. Wonderfully balanced wine from skillfully handled barrels can bring great satisfaction and has got huge ageing potential.
Blaufrankisch , Cabernet Sauvignon, Merlot, Syrah
The name of this wine refers to the Burgenland soil – terra oppidorum. A very successful combination of those vine varieties followed by a long aging in small barrels have created a wine of an unusual potential.
Weisses Kreutz Pinot Noir
Pinot Noir in grand style. Sophistication, tenderness and fruity character resembling Burgundy wines, together with minerality derived from delicate lime soil and balanced tanins, all make one want to take another sip. And then again.
Cabernet Sauvignon, Merlot
This wine could stand abreast the greatest wines of the world. Unusual concentration, wonderfully ripe fruit, minerality and a neverending finish. Incredible wine from Burgenland.
Blaufrankisch originating from the best Goldberg barrels. Cupido is manufactured only in the best years. In my opinion, it is the best possible result for a wine made of Blaufrankisch variety.
Blaufrankisch, Cabernet Sauvignon, Pinot Noir
Sparkling wine made in a traditional method of Austrian Burgenland. This very successful composition of red grape varieties creates a pink sparkling wine with a very fresh fruity aroma of garden and woodland strawberries. Very well built for a sparkling wine, with delicate, subtle tanins.